DESCRIPTION
Table cheese with goat's milk.
INGREDIENTS
Goat's milk , salt, rennet, lactic ferments.
Quantity: 240g
Origin : Italy
Packaging : in food paper
Conservation methods : Store in the refrigerator between 0°C and +4°C
NUTRITIONAL VALUES
| 100g | |
| POWER | 217 calories |
|
FATS of which saturated |
20.5 g 14.3 g |
|
CARBOHYDRATES of which sugars |
0.8g 0.8g |
| PROTEINS | 20.7 g |
| SALT |
1.6g |