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fire thrower

fire thrower

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DOC red wine whose production is allowed in the province of Pavia . It is traditionally obtained from the joint vinification of the Croatina vines (also locally called Bonarda), Barbera, Uva Rara and Ughetta di Canneto, cultivated on well-exposed and often very steep slopes, in a small hilly area of ​​the eastern Oltrepò Pavese, corresponding to the territory of seven municipalities: Canneto Pavese , Castana , Montescano , Cigognola , Pietra de' Giorgi , Broni and Stradella .

Lively wine.


Contains sulfites.

Alcohol content (%): 13