DESCRIPTION
DOC red wine whose production is allowed in the province of Pavia . It is traditionally obtained from the joint vinification of the Croatina vines (also locally called Bonarda), Barbera, Uva Rara and Ughetta di Canneto, cultivated on well-exposed and often very steep slopes, in a small hilly area of the eastern Oltrepò Pavese, corresponding to the territory of seven municipalities: Canneto Pavese , Castana , Montescano , Cigognola , Pietra de' Giorgi , Broni and Stradella .
Lively wine.
INGREDIENTS
Contains sulfites.
Alcohol content (%): 13